Quevos

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You’ve just started out on a low-carb diet. You know the basics: stick to proteins and fats, and keep your carb intake at bay. It seems simple enough -- until your snack choices whittle down to a cheese stick and you never feel totally full. When all carbs become the enemy, an already-restrictive diet or lifestyle may feel close to impossible. Luckily, there’s a “hack” in the system (your digestive system, that is) that promotes fullness and lets you sneak in extra carbs -- without cheating on your diet at all. Meet your new low-carb best friend: fiber.

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Peppy Fit Foodie here! I met the gang from Quevos at their booth at Idea World 2018 in San Diego, California. I loved the idea of taking egg whites and making them into a chip. I love my morning avocado...

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As a food blogger living in Los Angeles, I am constantly being invited to new restaurants and to try new food products - definitely something I am NOT complaining about! However, recently I did start to notice that I was...

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One year ago, Zack and I decided to enter the New Venture Challenge at Booth Business School with an idea we’d played around with during the few summers beforehand. We wanted to make healthy chips out of egg whites and...

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